History and Culture

The Utiel-Requena D.O. Wine Route involves 10 municipalities - Camporrobles, Caudete de las Fuentes, Chera, Fuenterrobles, Requena, Siete Aguas, Sinarcas, Utiel, Venta del Moro and Villargordo del Cabriel – all of which offer endless opportunities for enjoying the best wine on your visit to this beautiful part of Valencia.

40,000 hectares of vineyard make up a large, homogenous region at the heart of the wine-growing area of the Valencian Community. Its fabulous cuisine based on traditional recipes and a long wine-growing tradition means that the culture of wine penetrates the most distant corners of this delightful territory.


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Wine and Patrimony

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The Wine

Land of the Bobal variety.

Bobal is the variety most widely-grown in Utiel-Requena D.O. Particularly suitable for making rosé wines of great freshness and reds produced using carbonic maceration, is undoubtedly the prime variety of the Utiel-Requena D.O. Another is Macabeo, which produces white wines of a greenish straw colour, with an intense and fruity aroma, also used in sparkling wines blended with the Tardana or Planta Nova variety, another local grape but more golden in colour and ideal for blending due to its dry flavour and greater acidity. Particularly fine is the mix of the above varieties with Chardonnay, the final product resembling a cuvee or cava.